Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto).
You can have Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)
- Prepare 3-4 of boneless chicken thighs.
- You need 2 tbsp of black bean paste.
- Prepare 1 (4 oz) of can mushrooms.
- You need 2 of carrots.
- It's 2 of cucumbers (½ of one cut into matchsticks).
- You need 2 of zucchinis.
- You need 1 of small squash.
- You need 1 of medium yellow onion.
- It's 5 cloves of garlic, minced.
- It's 2 tsp of sesame oil.
- It's 1/3 cup of water.
Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) instructions
- Cube up chicken..
- In a large skillet on medium heat add chicken, onions and garlic..
- Cube up veggies. I added the Normandy for the zucchini and squash because I didn't have any on hand..
- Add all veggies to skillet. Cover for 10 minutes..
- Add ⅓ cup water. Cover for another 5 mins..
- Add the paste and stir till everything is covered..
- Garnish with seaweed and sesame seeds and your matchstick cucumbers..
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