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Resep Memasak Enak Spiced Chicken Breast

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Spiced Chicken Breast. Thin-sliced chicken breast is great for getting dinner on the table quickly. Toss the chicken in a lightly floured seasoning and pan fry it. Cook up a quick lemon shallot sauce.

Spiced Chicken Breast But you can use a pork. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. You can cook Spiced Chicken Breast using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spiced Chicken Breast

  1. You need 1 of chicken breast skinless.
  2. You need 1 tbsp of coconut oil.
  3. You need of DRY SPICE RUB OPTION 1.
  4. It's 1 tsp of ground cumin.
  5. It's 1 tsp of ground coriander.
  6. It's 1 tsp of ground turmeric.
  7. It's 1 tsp of paprika powder.
  8. You need 1 dash of salt and pepper.
  9. It's of DRY SPICE RUB OPTION 2.
  10. Prepare 1 tbsp of curry powder.
  11. You need 1 tsp of sweet paprika.
  12. Prepare 1 tsp of chili pepper.
  13. It's 1/4 tsp of salt and pepper.

Boneless chicken breasts are versatile, flavorful, and low in fat. And you can find chicken breasts in fresh and frozen individual portions, thinly sliced cutlets. This easy chicken recipe is made with Cajun spices, boneless chicken breasts, and a little vegetable oil. INGREDIENTS: Thin Sliced Chicken breast, Rotelli Pasta Noodles , Alfredo Sauce , Parmesan cheese, Baking dish , O.

Spiced Chicken Breast instructions

  1. Butterfly chicken breast then set aside.
  2. I USED DRY SPICE RUB OPTION 2 ,,,,,Mix all spice and press to coat chicken.
  3. With little coconut oil pan grill or bake it till lightly brown and cooked on both side for about 5 minute or longer depending on the thickeness of the chicken then leaving rest.
  4. Serving option slice it up and serve with mustard spaghetti and enjoy.
  5. FOR THE MUSTARD SPAGHETTI PLEASE VIEW THE ATTACHMENT BELOW.
  6. EASY MUSTARD BUTTER SAUCE SPAGHETTI.

Chicken breasts are a blank canvas for a zillion different flavors and cultural influences. Brined chicken breasts are extra juicy. After brining, brush with butter and rub with a simple spice mix. For cubes of chicken breast, start by slicing the breast slightly against the grain into large slices. Then cut each of those wider strips crosswise into cubes.

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