Beranda / Resep: Paling Enak Tonkatsu / Chicken katsu

Resep: Paling Enak Tonkatsu / Chicken katsu

Posting Komentar

Tonkatsu  / Chicken katsu. Chicken Katsu (チキンカツ) is chicken fillet breaded with flour, egg, and Japanese panko breadcrumbs, then deep-fried until golden brown. Season the chicken breasts on both sides with salt and pepper. Tonkatsu is a Japanese dish that consists of a breaded, deep-fried/tempura pork cutlet.

Tonkatsu  / Chicken katsu This recipe yields very crispy chicken and served with homemade Chicken katsu is served with a tonkatsu or katsu sauce. Chicken Katsu cooked in a Japanese home kitchen. Out of many KATSU out there, the most well known is Tonkatsu. You can have Tonkatsu  / Chicken katsu using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tonkatsu  / Chicken katsu

  1. It's of Chicken breast 500g (it can be other meat too).
  2. It's 100 g of flour.
  3. You need 2-3 of eggs.
  4. It's 1 cup of bread crumbs.
  5. You need of salt and pepper.
  6. You need of oil for deep frying.

Thicker or thinner, completely to your taste! Chicken katsu is always served with tangy tonkatsu sauce—a thick, brown Japanese barbecue sauce made with Worcestershire sauce, soy sauce, sugar, and other seasonings. Chicken Katsu (チキンカツ) is a delicious alternative to the more traditional Tonkatsu (pork cutlet). Breaded with panko, these Japanese-style cutlets are shatteringly crisp on the outside and juicy on.

Tonkatsu  / Chicken katsu step by step

  1. Cut chicken into slices. Thicker or thinner, completely to your taste! But no more than 1/2 inch thick..
  2. Salt and pepper chicken and let it rest for 10 mins.
  3. Coat chicken with wheat flour, then egg, then bread crumbs.
  4. Deep fry for 2-3 min, if thin. 4-5 minutes if thick..

Chicken katsu (Japanese chicken schnitzel or chicken cutlet) is usually served with the sweet and savory tonkatsu sauce, finely shredded cabbage and cucumbers. You can eat it either with steamed. Awesome Chicken Katsu is a crispy breaded chicken breast seasoned, dipped in Panko: Adds a lite bread topping over the chicken. Tonkatsu Sauce: You can purchase this at your local grocery store. Tonkatsu is served with a savory tonkatsu sauce which is conveniently sold pre-made, in bottles on Variations of pork tonkatsu are made with chicken filets instead of pork and known as chicken katsu.

Lokasi:

Posting Komentar untuk "Resep: Paling Enak Tonkatsu / Chicken katsu"